Gourmet manifestation in Istrian restaurants.
The event is organized by the Association of caterers and employees in tourism of Istrian county. It will be held twice a month from January to April in the Istrian restaurants which will offer menus at a promotional price of 120 HRK.
The event includes the restaurant Tina in Labin which owner is Ðani Bubić and where the dinner will be served on 24th January. It is followed by the tavern Marino in Gračišće on the 7th February which owner is Svetlana Buljan, on 21st February tavern Ðino in Buzet which owner is Ðino Rušnjak, on the 7th March restaurant Velanera in Šišan and on the 21st March restaurant Feral in Rovinj which owner is Marino Deković. The 7th Gastronomic flavors of Istria will be held on 07.05.2013 in Pazin.