Restaurants

Markus

Labin-Rabac


Menu:

Istrian prosciutto
Porcini risotto with gorgonzola and crispy bacon
Homemade fusi / gnocchi with game
Florentine steak
Steak tartare

Payment Options:

Credit cards:
  • diners
  • master
  • visa
  • maestro

Working hours:

  • Days off:

    - Monday

  • 12-23

Additional information:

  • Parking place
  • Places inside: 70
  • Capacity outside : 80
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