Restaurants & Taverns

Oaza

Pula-Pola


Menu:

Squid from the Adriatic Sea
Beefsteak with truffles
Tagliatelle with scampi

Payment Options:

Credit cards:
  • american
  • diners
  • master
  • visa
  • maestro

Working hours:

  • 09:00 - 23:00

Additional information:

  • Places inside: 70
  • Capacity outside : 80

Present in foreign gourmet guides:

gault millau guide
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