Kvarner
Labin/Rabac
Menu:
Dry aging meat (dry-aged meat) Krafi from Labin (sweet ravioli)
Contact:
- +385 52 852 336
- +385 99 214 3064
- info@kvarnerlabin.com
- www.kvarnerlabin.com
- Labin , Šetalište San Marco 3
Payment Options:
Cash paymentCredit cards:
- master
- visa
- maestro
Working hours:
- 10:00 - 22:00
Additional information:
- Places inside: 60
- Capacity outside : 80
Present in foreign gourmet guides:
