On the paths of Rovinj delicacies

Their tables offer fish and meat menus at promotional prices. The emphasis has been put on indigenous ingredients and the careful preparation of dishes paired with wines produced by local winemakers.

1. Restaurant DREAM, J. Rakovca 18, t. 052 830613 / 0915799239

Meat Menu: Bruschetta prosciutto: prosciutto, fresh cottage cheese, rocket; Istrian fuži pasta with chicken žgvacet – sauteed chicken with vegetables; Truffle ice cream with dark chocolate; Merlot Medea 0.1 l Fish Menu: Marinated sardines; Grilled gilt-head sea bream or sea bass, side dish; Homemade chocolate tart; Malvasia Medea 0.1 l  

2. Restaurant FORTUNA, Obala A. Rismonda 3, t. 052 813450 / 0977008008

Meat Menu: Welcome aperitif; Sheep cheese with Istrian truffles; Chicken fillet in sauce with Istrian truffles and boiled potatoes; Crepes; Red wine 0.2 l and water Fish Menu: Welcome aperitif; Cod Sea bass fillet in sauce with Istrian truffles and boiled potatoes; Crepes; White wine 0.2 l and water  

3. Restaurant GRACIANO, Obala palih boraca 4, t. 052 811515 / 0989739105

Meat Menu: Istrian style fuži pasta; Pork chop in apple sauce; Dessert; Red wine Panjoka 0.2 l Fish Menu: Pljukanci pasta with seafood; Rovinj-style fish fillet; Dessert; Malvasia Panjoka 0.2 l  

4. Restaurant BRANCIN DA NINO, Trg G. Pignaton 8, t. 052 811530

Meat Menu: Pljukanci pasta with wild asparagus and prosciutto; Pork chop with mushrooms; Side dish; Homemade cake; Vino Panjoka 0.25 l, mineral water 0.25 l Fish Menu: Black risotto with fennel; Angler with wild asparagus; Side dish; Homemade cake; Vino Panjoka 0.25 l, mineral water 0.25 l  

5. Restaurant  SANTA DREAM, J. Rakovca 42, t. 052 350181 / 0911555000

Meat Menu: Prosciutto and cheese; Pork chop in potato cream; Panna cotta with berries; A glass of red wine Merlot Vivoda 0.1 l Fish Menu: Buzara style mussels; Sardines with rocket and tomatoes; Tiramisu; A glass of white wine Malvasia Vivoda 0.10 l  

6. Tavern ŠTORIJA, Matije Vlačića Ilirika 11, t. 052 821120 / 0912050064

Meat Menu: Istrian minestrone; Istrian dried pork neck with porcini mushroom sauce; Dessert; Red wine Vivoda 0.33 l Fish Menu: Cod with pasutice pasta; Tuna steak in white wine and garlic sauce; Cake; White wine Vivoda 0.33 l  

7. RANCH FORTUNA Steak House, Rato di Ren 3, t. 052 208644

Meat Menu: Grilled sheep cheese with truffle sauce; Veal in forno with homemade potatoes; Plum dumplings; A glass of wine Vivoda or Ranch Fortuna craft beer first edition Macedonian Menu: Cheese stuffed and grilled bell pepper; Baked beans with a hamburger steak; Baklava; A glass of wine Vivoda or Ranch Fortuna craft beer first edition  

8. Diner VOLLEY FERATA, Kolodvorsko šetalište 3, t. 0918821999

Meat Menu: Lamb goulash with gnocchi; Chicken roll with vegetables; Tiramisu; A glass of wine Vivoda
Fish Menu: Marinated sardines; Fish stew with polenta; Tiramisu; A glass of wine Vivoda

9. Tavern KANTINON, Obala A. Rismonda 18, t. 052 816075

Meat Menu: Rovinj Cicchetti; Pasta fuži with sausages and mushrooms; Homemade cake roll; A glass of wine
Fish Menu: Rovinj Cicchetti; Pasta fuži with Rovinj tuna, olives and capers; Homemade cake roll; A glass of wine

The listed delicacies will be available at the promotional price of EUR 18,00 (HRK 136,00) per menu. Reservations are preferable.