Baioco

RECOMMENDED

South Istria

Vodnjan-Dignano

Information and contact

+385 52 512 473
+385 99 19 04 990
52216, Galižana
Michele della Vedova 55

baioco@inet.hr

Special designations

Oil mill

ZOI Istra

Eko-oznaka

About olive groves

Number of olive trees: 4.200 Altitude: 700m

Type of soil:

Crvena zemlja

Olive varieties:

Frantoio
Leccino
Rosiciola
Istarska bjelica
Rosinjola
Pendolino
Žižolera
Karbonaca
Moraiolo
Ascolana Tenera
Picholine
Buža
Moražola
Crnica

COMPLEMENTARY OFFER

Tasting room capacity 40 Free parking

Accomodation:

Privatni smještaj

Awards

AVPA

Dubai IOOC

London IOOC

New York IOOC

ORO EVO Mediterraneo

A guide to the world of extra virgin olive oil

2025: 87
2024: 87
2022: 87
2021: 86

Description in the Flos Olei guide

Present again in our Guide, Uljara Baioco aims at creating extra virgin olive oil combining tradition and new techniques. Active in the sector since 1918, in 1996 the farm started its own production and sale. Today the Đurić, who are very interested in the respect for the environment, run almost 5 hectares of olive grove with 4,200 trees and an advanced extraction system. In the last harvest 144 quintals of olives were produced, with a yield of 25 hectolitres of oil.

We recommend the Extra Virgin Baioco - Buža from Organic Farming, which is a beautiful intense limpid golden yellow colour with slight green hues. Its aroma is ample and rotund, with fragrant hints of basil, mint and parsley, together with fruity notes of unripe tomato, banana and white apple. Its taste is elegant and vegetal, with a flavour of chicory, country lettuce and celery. Bitterness is definite and pungency is distinct and harmonic.